As I wrote in my post yesterday, I have joined a CSA this summer. Right now I have lots of zucchini. To do something different with it, I decided to peel it and make it into “pasta”. I just peeled it down to the seeds and put it into a bowl. It was ribbon “pasta”.
I heated my Cutco frypan and put garlic olive oil into it. I sautéed the zucchini lightly till soft and thoroughly heated. Then put it into a bowl. Now, I did use canned diced tomatoes already seasoned. I placed the tomatoes in the same pan and heated them.
After the tomatoes were heated, I I put the zucchini noodles back in for a few minutes. Heated thoroughly. Topped with parmesan cheese and enjoyed!! It was delish. Love cooking, which I thought I never would!
Travel With Laughter 
These look awesome! I have never tried this but I think I might just have to now…delish!
Come and link up to this week’s party when you get a chance…http://inherchucks.com/2012/06/27/whats-in-the-box-32/. Looking forward to seeing you there 🙂
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Thank you for visiting my blog! Can’t wait to make again tonight! -Helen
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That recipe sounds fantastic – I can’t wait to try it! Thanks for passing along your steps.
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Thank you! I am having fun with my CSA veggies! -Helen
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this looks great!!!
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