After our walk around Sète trying to find the Office de Tourisme, we had lunch. I made the mistake of not taking a picture of the restaurant, so I have no idea where we ate. What I do know is that it was on the water and had a great view. One of the things we learned while dining here was to watch what people order. There were fish in the front of the restaurant. After we watched a few tables we realized that they cooked them to order and de-boned them for you. We had a speciality of the area. It is mussels and calamari stuffed with sausage. We all like the mussels, but the calamari wasn’t our favorite. The desserts and wine were awesome!